If you’re a fan of chocolate and coffee, then you’ll love this easy 3-ingredient mocha cheesecake frosting recipe! This rich and creamy frosting is perfect for topping cupcakes, cakes, or even on cookies and brownies. You’ll love the combination of the sweet vanilla, creamy cream cheese, and bitter earthy coffee flavor! So get your stand mixer, your piping bag, and ingredients and get mixing.
This frosting is so versatile and can be used to top all kinds of baked goods, from chocolate cupcakes to vanilla cakes and everything in between. You can also adjust the amount of mocha powder depending on how strong you want the coffee flavor. And if you’re feeling extra fancy, you can even sprinkle some chocolate shavings or cocoa powder on top for a beautiful finishing touch! This 3-ingredient mocha cheesecake frosting recipe is a must-try for all coffee and chocolate lovers out there. It’s simple to make, incredibly delicious, and adds a rich decadence to any dessert.

Try is with: Easy Chocolate Orange Cupcakes
Why You Will Love This 3 Ingredient Mocha Cheesecake Frosting Recipe:
- Easy to make: With only three ingredients, this frosting isn’t complicated at all. No special techniques or equipment needed- it’s perfect for beginners.
- Delicious flavor: This frosting has a rich and creamy flavor, with the perfect balance of sweet and bitter notes.
- Versatile: This frosting is incredibly versatile and can be used to frost cakes, cupcakes, or even as a filling for pastries. It pairs well with different cakes like chocolate, vanilla, and coffee.
- Crowd-pleaser: This frosting is sure to be a hit with anyone who tries it.
What Kind Of Mocha Instant Coffee Should I Use?
- Nescafe Taster’s Choice Instant Coffee, Mocha is a popular option for this 3 Ingredient Mocha Cheesecake Frosting Recipe – it has a rich, smooth taste with a hint of chocolate flavor.
- Starbucks VIA Instant Mocha Latte has a creamy and delicious mocha flavor, perfect for those who love Starbucks coffee.
- Mount Hagen Organic Instant Coffee Mocha is an organic and fair trade option with a smooth and rich mocha flavor.
- Folgers Instant Coffee, Mocha Swirl has a delicious swirl of chocolate and mocha flavor, making it a perfect choice for mocha lovers.
- Maxwell House International Cafe, Suisse Mocha: has a hint of Swiss chocolate.
What’s The Best Jar Vanilla Frosting?

- Pillsbury Vanilla Frosting is great for this 3 Ingredient Mocha Cheesecake Frosting Recipe – it’s popular, creamy, and thick.
- Duncan Hines Creamy Vanilla Frosting is rich, smooth, creamy, with buttery notes that compliment the vanilla.
- Betty Crocker Vanilla Frosting has a smooth and creamy texture and rich vanilla flavor.
- Baker’s Corner Vanilla Frosting is budget friendly yet still creamy with a delicious vanilla flavor.
Approximately How Much Does This Recipe Cost?
The estimated cost of the ingredients for this 3 Ingredient Mocha Cheesecake Frosting Recipe is:
- 1 packet of Mocha Instant Coffee flavor Mix: $2-4
- 16 oz vanilla frosting jar: $2-4
- 8 oz cream cheese: $1-3
- So the total cost would be around $5-11, depending on the brand and where you buy the ingredients. Keep in mind that prices may vary depending on your location and the store you purchase the ingredients from.
What Ingredients Do You Need?
- 1 packet of any kind of Mocha Instant Coffee flavor Mix
- 16 oz vanilla frosting jar
- 8 oz cream cheese (room temperature)

How Do You Make It?
- Combine the frosting and cream cheese in your stand mixer and mix until it becomes a bit fluffy
- Add in the mocha powder and blend again until thoroughly combined

3 Ingredient Mocha Cheesecake Frosting Recipe
Equipment
- Stand Mixer
Ingredients
- 1 packet of any kind of Mocha Instant Coffee flavor Mix
- 16 oz vanilla frosting jar
- 8 oz cream cheese room temperature
Instructions
- Combine the frosting and cream cheese in your stand mixer and mix until it becomes a bit fluffy
- Add in the mocha powder and blend again until thoroughly combined
Video
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Frosting Tips


- Always use room temperature cream cheese for this 3 Ingredient Mocha Cheesecake Frosting Recipe: This will make it easier to blend with the frosting and mocha powder for a smooth and creamy texture.
- Soften the frosting: If the frosting is too stiff, you can soften it in the microwave for a few seconds or by leaving it at room temperature for a while before using it in the recipe. This will make it easier to mix.
- Use high-quality ingredients: Using high-quality ingredients, such as a good quality vanilla frosting and a premium brand of mocha instant coffee mix, will produce the best results
- Mix until thoroughly combined: Make sure to mix the frosting, cream cheese, and mocha powder until they are thoroughly combined and the mixture becomes a bit fluffy. This will help ensure that all the ingredients are evenly distributed throughout the 3 Ingredient Mocha Cheesecake Frosting Recipe.
- Adjust consistency: If the frosting is too thick, you can add a splash of milk or cream to thin it out to your desired consistency. If it’s too thin, you can add a bit of powdered sugar to thicken it up.
- Chill before use: After making the 3 Ingredient Mocha Cheesecake Frosting Recipe, it’s a good idea to chill it in the refrigerator to help it set up and hold its shape when piping.