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Easter is just around the corner, and if you’re looking for a sweet treat to make for your family or friends, look no further than this easy 3-ingredient Easter fudge recipe. This cheesecake fudge is so pretty with multiple colored layers and your favorite sprinkles will delight your loved ones. The colorful layers and cute sprinkle shapes also add a fun and festive touch to this no bake dessert.
There are so many reasons why you will love 3 ingredient cheesecake Easter fudge with pink, blue, and white layers. The cute sprinkles shaped like bunnies and carrots for one. Plus this fudge is incredibly delicious and simple, it is the perfect treat for anyone with a sweet tooth. The creamy texture of the cheesecake combined with the smoothness of the fudge creates a delightful dessert that is sure to please.
Why You Will Love 3 Ingredient Cheesecake Easter Fudge Recipe
- It’s perfect for Easter or any springtime celebration.
- The pink, blue, and white layers look beautiful and taste delicious.
- Sprinkles shaped like bunnies and carrots add to the festivities.
- These cute sprinkles not only look great but also add a crunchy texture to the fudge.
- A super cute dessert for kids and adults.
- So easy to make, no bake treat, you can whip up a batch in no time.
- Perfect last minute recipe for gatherings or as a gift for friends and family.
How Much Does This Recipe Cost To Make?
The actual cost may vary depending on where you live and where you purchase the ingredients from but here’s an estimate based on average costs.
- 1.5 lbs white candy melts – A 12 oz bag of white candy melts typically costs around $2.99. Therefore, 1.5 lbs (24 oz) of candy melts will cost approximately $5.98.
- 12 oz vanilla frosting – A 16 oz can of vanilla frosting usually costs around $1.50. Therefore, 12 oz of frosting will cost approximately $1.13.
- 4 oz cream cheese – A package of cream cheese (8 oz) usually costs around $2.00. Therefore, 4 oz of cream cheese will cost approximately $1.00.
- Food coloring (pink & blue) – A small bottle of food coloring typically costs around $1.99. Therefore, using a small amount of pink and blue food coloring will cost approximately $0.20.
- Easter Sprinkles – A small container of Easter themed sprinkles usually costs around $2.99. Therefore, using a small amount of sprinkles will cost approximately $0.50.
- Therefore, the estimated cost of this recipe would be around $9.81. The actual cost may vary based on the prices in your area and where you purchase the ingredients from.
What Ingredients Do You Need?
- 1.5 lbs white candy melts
- 12 oz vanilla frosting
- 4 oz cream cheese
- Food color (pink & blue)
- Easter Sprinkles
How Do You Make It?
- Start by melting the white candy melts in a skillet or microwave safe bowl
- Add in the frosting and heat again and mix until combined
- Add in softened cream cheese and heat again and mix until mixture is smooth
- Pour ⅓ of the mixture into a square pan lined with parchment paper (8×8 is good) and chill for 20 minutes in the fridge
- Pour another ⅓ of the mixture into a mixing bowl and color with pink food color and mix
- Pour the last ⅓ of the mixture into a mixing bowl and color with blue food color and mix
- Pour the pink into the pan on top of white and chill 10 minutes or so
- Pour the blue on top of pink
- Cover with your favorite Easter sprinkles
- Chill in the fridge for 3-4 hours or overnight
- Cut into squares !
Easter Fudge
Equipment
- 8×8 square pan
- parchment paper
- skillet or microwaveable mixing bowl
Ingredients
- 1.5 lbs white candy melts
- 12 oz vanilla frosting
- 4 oz cream cheese
- Food color pink & blue
- Easter Sprinkles
Instructions
- Start by melting the white candy melts in a skillet or microwave in a safe bowl
- Add in the frosting and heat again and mix until combined
- Add in softened cream cheese and heat again and mix until mixture is smooth
- Pour ⅓ of the mixture into a square pan lined with parchment paper (8×8 is good) and chill for 20 minutes in the fridge
- Pour another ⅓ of the mixture into a mixing bowl and color with pink food color and mix
- Pour the last ⅓ of the mixture into a mixing bowl and color with blue food color and mix
- Pour the pink into the pan on top of white and chill 10 minutes or so
- Pour the blue on top of pink
- Cover with your favorite Easter sprinkles
- Chill in the fridge for 3-4 hours or overnight
- Cut into squares !
Video
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What Are The Best Storage Tips
This 3 Ingredient Cheesecake Easter Fudge Recipe needs to be stored properly to maintain its texture and flavor. The best way is to keep it in an airtight container or ziplock bag in the refrigerator. Otherwise it will dry out and taste stale. Before storing it, make sure it is completely cool and set. If the fudge is still warm or soft, it may stick to the container or bag. This can make it difficult to remove and serve later on. You can also place a piece of parchment paper or wax paper between each layer of fudge to prevent them from sticking together. To freeze the fudge, wrap it tightly in plastic wrap or foil and place it in an airtight container or ziplock bag.
